Pineapple Refrigerator Cake

Directions

1. 1
   Cream butter and sugar.
2. 2
   Add eggs, pecans, Grape-Nuts and pineapple with juice.
3. 3
   Crush wafers to make crumbs in an 8-inch square pan.
4. 4
   Make alternate layers of crumbs and pineapple mixture, starting and ending with crumbs.
5. 5
   Chill at least 8 hours.
6. 6
   Cut in squares.
7. 7
   This can be made ahead of time.