Pickled Shrimp
11 ingredients
9 steps
Ingredients
- 2 1/2 lb. shrimp
- 1/2 c. celery tops
- 3 1/2 tsp. salt
- 1/4 c. mixed pickling spices
- onion slices
- 1 1/4 c. cooking oil
- 3/4 c. white vinegar
- 1 1/2 tsp. salt
- 2 1/2 tsp. celery seed
- 2 1/2 Tbsp. capers and juice
- dash of Tabasco sauce
Directions
-
1Boil
-
2together shrimp,
-
3celery tops, salt and pickling spices 10
-
4to
-
512
-
6minutes.
-
7Drain;
-
8clean and devein shrimp. Alternate in 13
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9x 9-inch glass pan shrimp and onion slices. Add 7 to 8 bay leaves.
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