Picnic Pasta

9 ingredients
7 steps

Ingredients

  • 1 Pound of Spiral Pasta (Rotini)
  • 1 12 oz can of of Black Olives
  • 1 Stick of Pepperoni
  • 2 Medium Tomatoes
  • 1 Tablespoon of Italian Seasoning (Dried Herb)
  • 1/2 Teaspoon of Salt
  • 1/2 Teaspoon of Black Pepper
  • 1/2 Teaspoon of Red Pepper Flakes (Optional)
  • 1 1/2 Cups of Hellmann's Canola Mayonnaise

Directions

  1. 1
    Cook Spiral Pasta as instructed on the box.
  2. 2
    Slice the pepperoni thinly.
  3. 3
    Dice the tomatoes.
  4. 4
    Drain the can of olives.
  5. 5
    In an extra large salad bowl place drained pasta.
  6. 6
    Combine all other ingredients and mix thoroughly.
  7. 7
    Cover with plastic wrap and refrigerate until cold.

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