Picnic Pecan Pie

7 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 1 Tbsp. butter or margarine, melted
  • 1 c. dark corn syrup
  • 1 tsp. vanilla
  • 3 eggs
  • 1/2 c. pecans, chopped
  • 1 unbaked pie shell

Directions

  1. 1
    Place sugar, butter or margarine, corn syrup and vanilla in a large bowl.
  2. 2
    Mix well.
  3. 3
    Stir in eggs; mix well.
  4. 4
    Add pecans; mix well.
  5. 5
    Pour into unbaked pie shell.
  6. 6
    Bake in a preheated 375° oven for 1 hour or until firm.
  7. 7
    After it is cool, slice and serve.

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