Pie Crust
8 ingredients
8 steps
Ingredients
- 4 c. flour
- 1 Tbsp. sugar
- 1/4 c. butter
- 1 Tbsp. vinegar
- 2 tsp. salt
- 1 1/2 c. shortening
- 1/2 c. water
- 1 egg
Directions
-
1Cut together salt, sugar,
-
2flour
-
3and shortening.
-
4Stir in water, vinegar and egg with
-
5a fork.
-
6Mix together.
-
7Put in refrigerator 1/2 hour.
-
8Makes 5 single crusts.
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