Pie Crust
5 ingredients
2 steps
Ingredients
- 1 1/2 c. flour
- 2 tsp. sugar
- 1 tsp. salt
- 1/2 c. cooking oil
- 2 Tbsp. milk
Directions
-
1Mix until dough ball is formed.
-
2Spread in pie pan (9-inch). Bake at 450° for 10 minutes if empty and at 375° for 40 to 45 minutes, if filled with fruit.
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