Pie Crust

5 ingredients
2 steps

Ingredients

  • 1 1/2 c. flour
  • 2 tsp. sugar
  • 1 tsp. salt
  • 1/2 c. cooking oil
  • 2 Tbsp. milk

Directions

  1. 1
    Mix until dough ball is formed.
  2. 2
    Spread in pie pan (9-inch). Bake at 450° for 10 minutes if empty and at 375° for 40 to 45 minutes, if filled with fruit.

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