Pie Crust

3 ingredients
2 steps

Ingredients

  • 2 c. or 1 lb. lard
  • 4 c. flour
  • 2 egg yolks in milk to make 1 c.

Directions

  1. 1
    Fold in egg and milk mixture into flour, then fold in lard to become firm. Roll out 1/4 of dough for one pie crust.
  2. 2
    Yields 4 pie crusts.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Dried egg product whole eggs

E NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Lard

Esskay

E NOVA 1

Lard

Kettle, Coast Packing Company

E NOVA 3
Refined Lard

Refined Lard

Goya

E NOVA 4
No yolks

No yolks

A NOVA 1
No Yolks Egg Noodles

No Yolks Egg Noodles

No Yolks

A

Enriched egg noodles made with durum flour and egg yolks

A NOVA 1

More Recipes to Try

Rotel Dip

3 ingredients

Nacho Pizza

6 ingredients

Chicken and Barley Soup

12 ingredients

Chicken Enchiladas

18 ingredients

White Sauce

6 ingredients

Frisee and Endive Salad with Olive Vinaigrette

10 ingredients

Grinder Sandwich

10 ingredients

Campground Brownie Pie Recipe

24 ingredients

All Purpose Spice Rub

7 ingredients

Lo Salt, Lo Fat Pizza Recipe

1 ingredient

Easy Corn Chowder

12 ingredients

Perfect Potato Gnocchi

5 ingredients