Pie Crust

6 ingredients
6 steps

Ingredients

  • 1 1/2 c. shortening
  • 2 1/4 tsp. salt
  • 4 1/2 c. flour
  • 2 1/4 tsp. sugar
  • 1 small beaten egg
  • 1 tsp. baking powder

Directions

  1. 1
    Sift dry ingredients; cut in the shortening.
  2. 2
    Put the egg in a cup; add enough water to make 2/3 cup liquid.
  3. 3
    Pour this over other mixture; mix until forms a smooth ball.
  4. 4
    It is then ready to roll out.
  5. 5
    This makes three 2-crust pies or six 1-crust pies.
  6. 6
    It also keeps well in refrigerator for a week.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

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Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

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Teriyaki butter and sugar snap peas seafood

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Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Shortening powder

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

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