Oven Roast

Directions

1. 1
   Preheat oven to 325 degrees F.
2. 2
   This can be done by using oven bags, a Dutch oven, or a simple 9x13 baking dish.
3. 3
   I will say that I think the Dutch oven or oven bags would be the easiest way to do this.
4. 4
   However, I was in a rut and had to go with a 9 x 13 dish and lined it with foil to keep the liquid in.
5. 5
   Place your roast in the cooking dish of your choice, then pour the Lipton soup mix and garlic powder over it.
6. 6
   I usually rub this in to be sure the roast is covered with it, then I pour in the beef broth.
7. 7
   This will go in the oven for 1 1/2 hours.
8. 8
   Once the roast has been in the oven 1 1/2 hours, remove and add the carrots, potatoes, and water.
9. 9
   Place back in the oven for another 1 1/2 hours.
10. 10
    If you would like this to be juicier and more tender, you can decrease the heat to 275 degrees F and cook for 5 hours instead.