Pie Dough Cookies

7 ingredients
7 steps

Ingredients

  • 3 cups flour
  • 1 cup shortening
  • 1/2 teaspoon salt
  • 1 large egg, beaten
  • 5 tablespoons cold water
  • 1 teaspoon vinegar
  • 2 tablespoons cinnamon-sugar mixture

Directions

  1. 1
    Cut together flour, shortening and salt until it resembles small peas.
  2. 2
    Combine the egg, water and vinegar and gradually add to flour mixture.
  3. 3
    Stir just until moistened and a soft dough forms.
  4. 4
    Divide into 2 disks.
  5. 5
    Wrap and refrigerate until ready to use.
  6. 6
    Roll out with cookie cutters, put on a cookie sheet, sprinkle with cinnamon sugar mix.
  7. 7
    Bake for 10 min at 375 degrees.

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