Pilaf
8 ingredients
4 steps
Ingredients
- 1 cube of butter or margarine
- 1 1/2 cups of noodles
- 2 cups uncooked rice
- 1 can cream of chicken soup or chicken broth
- 4 cups boiling water
- 2 chicken bouillon cubes
- 1 tsp. salt
- 1/2 tsp. pepper
Directions
-
1Brown noodles and rice in butter.
-
2Add next 5 ingredients to the noodle and rice mixture.
-
3Cook in covered pot for 20 minutes. Lower heat and simmer for 10 minutes longer.
-
4Remove cover, mix lightly and continue cooking 10 minutes longer on low heat.
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