Melange

4 ingredients
2 steps

Ingredients

  • 1/2 ripe cantaloupe, cut in 1-inch pieces plus extra for garnish
  • 2 cups freshly squeezed orange juice
  • Sugar to taste
  • 5 to 6 ice cubes

Directions

  1. 1
    Place all ingredients in a blender, and puree.
  2. 2
    Serve in tall glasses with cantaloupe spear decorating rim of each glass.

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