Pina Colada Brie

Directions

1. 1
   Place cheese wheel on ovenproof serving platter.
2. 2
   Combine well drained pineapple, almonds and sugar in a small saucepan.
3. 3
   Cook until thoroughly heated then spoon mixture over the cheese wheel.
4. 4
   Bake at 400F for 8-10 minutes or until cheese is softened.
5. 5
   Sprinkle coconut over pineapple topping; continue to bake until coconut is lightly toasted.
6. 6
   Serve with a variety of crackers.