Pina Colada Dip

5 ingredients
2 steps

Ingredients

  • 2/3 c. sugar
  • 2 Tbsp. coconut extract
  • 2 eggs
  • 1 c. pineapple juice
  • 1 c. whipping cream

Directions

  1. 1
    Whisk all ingredients together, except the whipping cream. Cook in the top of a double boiler until boiling and thick, stirring constantly.
  2. 2
    Cool in a refrigerator until serving time. Just before serving, whip 1 cup of whipping cream until fluffy. Fold whipped cream into mixture and serve.

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