Pineapple Au-Gratin

Name: Pineapple Au-Gratin
Ingredients: 2 cans (20 Oz. Can) Pineapple Chunks; 2 cups Cheddar Cheese; 5 Tablespoons All-purpose Flour; 3/4 cups Sugar; 3/4 packages (from A 4 Oz. Sleeve) Ritz Crackers; 1 stick Butter, Unsalted

6 ingredients

4 steps

Ingredients

2 cans (20 Oz. Can) Pineapple Chunks
2 cups Cheddar Cheese
5 Tablespoons All-purpose Flour
3/4 cups Sugar
3/4 packages (from A 4 Oz. Sleeve) Ritz Crackers
1 stick Butter, Unsalted

Directions

1

Preheat oven to 350 degrees.
2

Drain pineapple. Mix together the pineapple, cheese, flour and sugar. Put in a standard casserole dish. Crush 3/4 roll of Ritz crackers and sprinkle over the pineapple mixture. Melt the butter and pour over the top.
3

Bake for 30 minutes.
4

Serve warm or cold. Either way, it's way yummy.