Pineapple Bake
6 ingredients
6 steps
Ingredients
- 1 stick butter or margarine, melted
- 3 slices bread, cubed
- 3/4 c. (or 1/2 c.) sugar
- 3 tsp. flour
- 5 eggs, beaten
- 1 large can crushed pineapple (with juice)
Directions
-
1Melt butter; soak bread in it until absorbed.
-
2Set aside.
-
3Sift sugar and flour together.
-
4Mix with eggs and pineapple.
-
5Put in 1 1/2-quart greased casserole.
-
6Place buttered bread cubes on top. Bake at 350° for 30 minutes.
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