Pineapple Banana Bread

11 ingredients
7 steps

Ingredients

  • 3 c. all purpose flour
  • 2 c. sugar
  • 1 Tbsp. vanilla
  • 1 tsp. baking powder
  • 1 tsp. cinnamon
  • 1 tsp. salt
  • 1 c. chopped pecans
  • 3 eggs, beaten
  • 1 1/2 cups oil
  • 2 c. mashed bananas
  • 1 can (8 oz.) crushed pineapple, drained

Directions

  1. 1
    Combine flour, sugar, baking powder, cinnamon and salt.
  2. 2
    Mix in nuts and set aside.
  3. 3
    Combine eggs and oil with the dry ingredients.
  4. 4
    Add bananas, pineapples and vanilla.
  5. 5
    Mix well. Spoon into 2 loaf pans.
  6. 6
    Bake at 350° for 1 hour.
  7. 7
    Cool 10 minutes in pan.

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