Pineapple Bread

Directions

1. 1
   Beat sugar and margarine until light and fluffy.
2. 2
   Add eggs and mix well.
3. 3
   Mix flour and baking powder together.
4. 4
   Combine sugar and flour mixtures.
5. 5
   Blend.
6. 6
   Add pineapple, mix to combine.
7. 7
   Pour into greased 9 x 5-inch pan; bake at 350° for 1 hour.
8. 8
   Cut into 20 slices.