Pineapple Bread Pudding

6 ingredients
8 steps

Ingredients

  • 1/2 c. butter (soft)
  • 1 c. sugar
  • 5 slices bread, cubed
  • 4 eggs
  • 1 tsp. vanilla
  • 20 oz. can crushed pineapple, well drained

Directions

  1. 1
    Heat oven to 325°.
  2. 2
    Beat eggs in mixer until fluffy.
  3. 3
    Cream butter and sugar.
  4. 4
    Beat until real creamy.
  5. 5
    Add vanilla.
  6. 6
    Do not use the mixer now.
  7. 7
    Fold in pineapple; fold in bread crumbs. Grease your dish; pour in batter.
  8. 8
    Bake 40 minutes uncovered.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Cubed colby & monterey jack cheese

D NOVA 3

Colby jack cheese cubed

D NOVA 4

Cubed cheddar cheese, mild

D NOVA 4

More Recipes to Try

Michael Ruhlman'S Potato, Onion, And Cheese Frittata

8 ingredients

Mexicali Fire® Baked Chicken

4 ingredients

Baked Potato Pie

11 ingredients

Deep-Dish Apple Pie

8 ingredients

Raw Lasagna

19 ingredients

Chocolate Pomegranate Truffles

5 ingredients

Saag Paneer

13 ingredients

Oh Henry Bars

6 ingredients

Strawberry Popovers

11 ingredients

Jan'S Honey-Balsamic Chicken With Tomatoes, Mushrooms, And Peppers

1 ingredient

Fusilli And Swiss Chard, Garbanzo, Bacon

7 ingredients

Goetta

10 ingredients