Pineapple Cake

7 ingredients
5 steps

Ingredients

  • 2 beaten eggs
  • 1 (20 oz.) can undrained crushed pineapple
  • 2 c. flour
  • 1 c. sugar
  • 1 c. brown sugar
  • 2 tsp. baking soda
  • 1 c. chopped walnuts

Directions

  1. 1
    Mix all dry ingredients.
  2. 2
    Add eggs and pineapple.
  3. 3
    Lastly, add nuts.
  4. 4
    Pour into an ungreased 13 x 9-inch pan.
  5. 5
    Bake at 350° for 45 to 50 minutes (until toothpick comes out clean).

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