Pineapple Cake

5 ingredients
8 steps

Ingredients

  • 1 box Duncan Hines pineapple supreme cake mix
  • 1 large can crushed pineapple
  • 1 c. coconut
  • 1 stick margarine
  • 1 1/2 c. sugar

Directions

  1. 1
    Mix cake as directed on box.
  2. 2
    Set aside.
  3. 3
    Take softened margarine and cover bottom and sides of Bundt cake pan.
  4. 4
    Place coconut in bottom of pan.
  5. 5
    Mix pineapple and juice with sugar. Pour in cake pan, then pour in cake mix.
  6. 6
    Bake in a 350° preheated oven.
  7. 7
    Let cake set in pan for 10 minutes to soak up juice before turning out.
  8. 8
    Bake 35 to 40 minutes.

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