Pineapple Cake

7 ingredients
3 steps

Ingredients

  • 1 yellow cake mix or your favorite pineapple filling (icing)
  • 1 (20 oz.) can crushed pineapple
  • 2 eggs, beaten
  • 1 1/2 c. sugar
  • 1/4 c. self-rising flour
  • 1/2 c. margarine, melted
  • 1 (4 oz.) can shredded coconut

Directions

  1. 1
    Bake your cake as directed on box.
  2. 2
    Let cool, then put on your pineapple filling or frosting.
  3. 3
    Enjoy!!

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