Pineapple Cake

8 ingredients
7 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 2 tsp. soda
  • 1 tsp. salt
  • 2 eggs
  • 1 tsp. vanilla
  • 1 (No. 2) can crushed pineapple with juice
  • 1/2 c. nuts

Directions

  1. 1
    Mix sugar, flour, soda and salt.
  2. 2
    Set aside.
  3. 3
    Mix remaining ingredients together and mix into flour mixture.
  4. 4
    Put in a greased and floured 13 x 9-inch pan.
  5. 5
    Bake at 325° for 50 minutes.
  6. 6
    Cool 15 minutes.
  7. 7
    Frost.

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