Wilted Lettuce
6 ingredients
6 steps
Ingredients
- 1 large head lettuce
- 1 lb. bacon, cooked crisp
- 2 Tbsp. bacon grease
- 1 c. sugar
- 1/2 c. water
- 1/2 c. vinegar (apple cider)
Directions
-
1In a large saucepan, combine bacon grease, sugar, water and vinegar.
-
2Heat at medium heat until it thickens.
-
3Remove from heat; let cool.
-
4Break lettuce up in a large salad bowl.
-
5Crumble cooked bacon over lettuce; pour cooled sauce over lettuce.
-
6Toss and serve.
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