Pineapple Casserole

4 ingredients
7 steps

Ingredients

  • 1 (20 oz) can pineapple chunks
  • 1/2 cup sugar
  • 1 cup shredded sharp cheese
  • 3 Tbsp all purpose flour

Directions

  1. 1
    Drain pineapple.
  2. 2
    Save 3 Tbsp juice.
  3. 3
    Combine sugar and flour.
  4. 4
    Stir in pineapple juice.
  5. 5
    Add cheese and pineapple.
  6. 6
    Mix well and spoon into a one quart baking dish.
  7. 7
    Bake in 350 degree oven for 20 to 30 minutes.

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