Pineapple Casserole

6 ingredients
5 steps

Ingredients

  • 2 (8 oz.) cans chunk pineapple
  • 5 Tbsp. flour
  • 1 c. sugar
  • 1 1/2 c. cheese
  • 1 1/2 c. Ritz crackers
  • 1 stick butter

Directions

  1. 1
    Put pineapple chunks and juice in bottom of casserole dish. Mix flour and sugar.
  2. 2
    Pour over pineapple.
  3. 3
    Melt butter and crushed Ritz crackers.
  4. 4
    Sprinkle crackers over mixture and top with grated cheese.
  5. 5
    Bake at 350° for 45 minutes.

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