Pineapple Casserole
6 ingredients
6 steps
Ingredients
- 3 cans (20 oz. each) chunk pineapple, drained
- 3 c. grated Cheddar cheese
- 10 Tbsp. flour
- 1 c. sugar
- 1 pkg. Ritz crackers (1 stack, crushed)
- 1 1/2 sticks melted butter
Directions
-
1Place pineapple in greased dish.
-
2Mix flour and sugar together and sprinkle on top.
-
3Sprinkle cheese on top.
-
4Top with crushed crackers.
-
5Drizzle top with melted butter.
-
6Bake at 350° for 30 minutes.
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