Pineapple Casserole

6 ingredients
4 steps

Ingredients

  • 2 cans chunk pineapple
  • 1 c. sugar
  • 6 Tbsp. plain flour
  • 2 c. sharp cheese
  • 1 stick melted butter
  • 1 c. Ritz crackers, crushed

Directions

  1. 1
    Drain the pineapple and save 6 tablespoons of juice.
  2. 2
    Combine with sugar and flour.
  3. 3
    Add cheese, pineapple and melted butter. Top with crackers.
  4. 4
    Bake for 30 minutes at 350°.

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