Pineapple Casserole
6 ingredients
4 steps
Ingredients
- 1 (20 oz.) can pineapple chunks, drained (but reserve 3 Tbsp. juice)
- 1/2 c. sugar
- 3 Tbsp. self-rising flour
- 1 c. grated sharp cheese
- 3 Tbsp. vanilla flavoring
- 3 Tbsp. pineapple juice
Directions
-
1Mix together.
-
2Place in a casserole dish.
-
3Melt 1/2 stick margarine with 1 stack Ritz crackers, crumbled.
-
4Sprinkle crackers over top. Bake at 350° for 25 minutes.
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