Pineapple Casserole

6 ingredients
5 steps

Ingredients

  • 2 cans no. 2 pineapple chunks, drained
  • 2/3 c. granulated sugar
  • 5 Tbsp. plain flour
  • 1 c. grated sharp cheese
  • 1/4 box regular size Ritz crackers (crushed)
  • 1 stick melted margarine

Directions

  1. 1
    Place pineapple in casserole dish.
  2. 2
    Mix sugar and flour together and sprinkle over pineapple. Add grated cheese and top with crackers.
  3. 3
    Melt 1 stick margarine and pour on top.
  4. 4
    Bake at 350° for 30 to 40 minutes.
  5. 5
    Uncover and eat while hot.

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