Pineapple Casserole

6 ingredients
1 steps

Ingredients

  • 2 large cans pineapple tidbits (or chunks)
  • 5 Tbsp. cornstarch
  • 1 1/2 c. grated cheddar cheese
  • 1 c. sugar
  • 1 stick margarine, melted
  • 1 c. Ritz cracker crumbs

Directions

  1. 1
    Place drained pineapple in deep baking dish. Mix sugar, cornstarch, and juice; heat until thickened. Mix pineapple, cheese, and cornstarch in the baking dish. Top with cracker crumbs and pour margarine on top. Bake at 350° for 30 minutes.

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