Pineapple Cheese Ball

Name: Pineapple Cheese Ball
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 1 1/4 c. minced green peppers; 1 (8 oz.) can crushed pineapple, drained well; 2 tsp. minced onion; 1 tsp. seasoned salt; 2 c. pecans, chopped

6 ingredients

5 steps

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1 1/4 c. minced green peppers
1 (8 oz.) can crushed pineapple, drained well
2 tsp. minced onion
1 tsp. seasoned salt
2 c. pecans, chopped

Directions

1

Combine all ingredients except 1 cup of pecans, making sure the pineapple is drained well.
2

You will not use the juice.
3

Roll and shape into a ball, then roll the ball over the remaining 1 cup of pecans to cover the ball.
4

Refrigerate.
5

Great on crackers.