Pineapple Cheese Pie

6 ingredients
4 steps

Ingredients

  • 1 (16 oz.) pkg. sour cream
  • 1 (3 oz.) pkg. instant vanilla pudding (use it dry)
  • 1 medium size can crushed pineapple
  • 1 graham cracker crust
  • Cool Whip
  • slivered almonds or nuts

Directions

  1. 1
    Mix together sour cream and instant pudding.
  2. 2
    Drain pineapple and fold into sour cream and pudding mixture.
  3. 3
    Pour into crust and chill.
  4. 4
    Top with Cool Whip; sprinkle with slivered almonds or nuts.

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