Pineapple-Chicken Kabobs

Name: Pineapple-Chicken Kabobs
Ingredients: 1 lb. boneless skinless chicken breasts, cut into 1-1/2-inch pieces; 1 each red and green pepper, cut into 1-1/2-inch pieces; 1 fresh pineapple, cut into 1-1/2-inch chunks; 1/2 cup KRAFT Mango Chipotle Vinaigrette Dressing, divided

4 ingredients

6 steps

Ingredients

1 lb. boneless skinless chicken breasts, cut into 1-1/2-inch pieces
1 each red and green pepper, cut into 1-1/2-inch pieces
1 fresh pineapple, cut into 1-1/2-inch chunks
1/2 cup KRAFT Mango Chipotle Vinaigrette Dressing, divided

Directions

1

Thread chicken, peppers and pineapple alternately onto 4 skewers.
2

Reserve 1/4 cup dressing; brush kabobs with remaining dressing.
3

Refrigerate 1 hour.
4

Heat grill to medium heat.
5

Grill kabobs 12 to 15 min.
6

or until chicken is done, turning occasionally and brushing with reserved dressing.