Pineapple Cookies

11 ingredients
5 steps

Ingredients

  • 1 c. margarine or butter, soft
  • 1 c. brown sugar
  • 1 c. white sugar
  • 1 (20 oz.) can crushed pineapple, heavy syrup kind
  • 1 c. English walnuts, chopped
  • 2 well beaten eggs
  • 1/2 tsp. salt
  • 2 tsp. baking powder
  • 1/2 tsp. soda
  • 2 tsp. vanilla
  • 4 c. flour

Directions

  1. 1
    Drain pineapple, reserving syrup.
  2. 2
    Cream butter and sugars together, add eggs, pineapple and vanilla.
  3. 3
    Stir in rest of dry ingredients until well blended.
  4. 4
    Drop by teaspoon onto greased cookie sheet.
  5. 5
    Bake in 350° oven for 8 to 10 minutes.

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