Pineapple Delight
5 ingredients
6 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 1 1/4 c. milk
- 2 pkg. jello (lime or lemon)
- 1 (15 oz.) can crushed pineapple, drain and reserve juice
- nuts (for garnish)
Directions
-
1Whip cream cheese with milk.
-
2Set aside.
-
3Add water to pineapple juice to make 2 cups.
-
4Heat and then dissolve jello in it.
-
5Cool.
-
6When beginning to set, mix with cream cheese mixture. Garnish with nuts.
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