Pineapple Dessert

4 ingredients
5 steps

Ingredients

  • 1 angel food cake
  • 1 large can crushed pineapple
  • 1 large box instant vanilla pudding
  • 1 pt. whipping cream

Directions

  1. 1
    Mix instant pudding with undrained pineapple.
  2. 2
    Whip cream. Fold in pineapple mixture.
  3. 3
    Cut cake into 3 layers.
  4. 4
    Fill with mixture.
  5. 5
    Frost top and sides.

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