Pineapple Lemonade
4 ingredients
3 steps
Ingredients
- 1 whole Pineapple, Cut Into Chunks
- 5 cups Water, Cold
- 4 leaves Stevia
- 4 whole Lemons, Juiced
Directions
-
1Add pineapple, water, stevia and juice from lemons (not the actual lemons) to a blender cup and blend for 1-2 minutes or until the pineapple has completely broken down into juice and there are no chunks left.
-
2Pass the juice and pulp through a strainer into a large jar or juice bottle. Use a spoon to move the pulp so the juice can pass through quickly and easily.
-
3Serve immediately with ice or store in the fridge for up to 4 days.
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