Pineapple Muffins

10 ingredients
6 steps

Ingredients

  • 2 cups all-purpose flour
  • 2 tsp. baking powder
  • 1/2 tsp. Baking soda
  • 1/2 tsp. salt
  • 1/2 cup firmly packed brown sugar
  • 1 egg, well beaten
  • 1 container (8 oz.) sour cream
  • 1 can (8 oz.) crushed pineapple, undrained
  • 1/3 cup melted shortening
  • 1/2 cup chopped pecans

Directions

  1. 1
    Combine flour, baking powder, soda, salt and brown sugar in a large bowl; stir well.
  2. 2
    Combine egg, sour cream, pineapple and shortening.
  3. 3
    Make a well in center of dry ingredients; add pineapple mixture and stir until just moistened.
  4. 4
    Stir in pecans.
  5. 5
    Spoon into greased muffin pans, filling 2/3 full.
  6. 6
    Bake at 400F for 20 to 25 minutes or until brown.

Products Matching These Ingredients

Organic Cacao Powder

Organic Cacao Powder

Sevenhills Wholefoods

 Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4
Psyllium husk powder

Psyllium husk powder

It’s just

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Oven Baking Potato

Oven Baking Potato

Gummy soda bottles

D NOVA 4

Crush, gummy soda bottles, orange

D NOVA 4

Healthy Food Brands, A&W, Soda Bottles Gummy Candies With Real A&W Root Beer

Healthy Food Brands Llc

D NOVA 4

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

More Recipes to Try

Instant Mocha Drink

5 ingredients

Ground Beef Tortilla Casserole

7 ingredients

Swiss Vegetable Medley

7 ingredients

Tuna-Rice Casserole

4 ingredients

First Class Pasta Sauce

14 ingredients

Chicken Stroganoff

11 ingredients

Banana Nut Bread

6 ingredients

Five Flavor Pound Cake

12 ingredients

Tuna Quiche

7 ingredients

Pasta Mad Platter

12 ingredients

I Can'T Believe I Did It Pie Crust

4 ingredients

Graham Cracker Delights

8 ingredients