Pineapple Nut Bread

11 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 1 c. sugar
  • 1 c. chopped walnuts
  • 1/2 tsp. baking soda
  • 2 tsp. baking powder
  • 3/4 tsp. salt
  • 1/2 tsp. mace
  • 1 egg
  • 1/2 c. milk
  • 1/4 c. melted butter
  • 1 (8 1/2 oz.) can crushed pineapple with juice

Directions

  1. 1
    In a large bowl, mix first 7 dry ingredients well.
  2. 2
    In a small bowl, mix remaining ingredients.
  3. 3
    Stir into dry ingredients until just moist.
  4. 4
    Pour batter into greased 9 x 5-inch loaf pan.
  5. 5
    Bake at 350° for 50 minutes.
  6. 6
    Cool in pan 10 minutes before removing.

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