Pineapple Nut Cake

6 ingredients
1 steps

Ingredients

  • 20 oz. crushed pineapple (with juice)
  • 2 c. sugar
  • 2 eggs
  • 2 c. flour
  • 2 tsp. vanilla
  • 2 tsp. baking soda

Directions

  1. 1
    Mix all ingredients, except nuts, by hand and bake in a 13 x 9 x 2-inch pan for 35 to 40 minutes at 350°.

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