Pineapple-Nut Dip

5 ingredients
1 steps

Ingredients

  • 1 large can crushed pineapple, drained
  • 3 (8 oz.) cream cheese
  • 3 to 4 Tbsp. mayonnaise
  • 1 c. pecans, chopped
  • 1 c. sugar

Directions

  1. 1
    Cook pineapple and sugar until thick, then cool. Mix other ingredients with pineapple. Refrigerate. Serve with crackers.

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