Pineapple Nut Pie
5 ingredients
5 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1 can sweetened condensed milk
- 1/2 c. crushed pineapple
- 1/3 c. chopped nuts
- 1/3 c. lemon juice
Directions
-
1Cream the cream cheese; add the milk and beat smooth.
-
2Add lemon juice, pineapple and nuts.
-
3Beat well.
-
4Pour into graham cracker crust and chill.
-
5Slice in small servings (very rich) and top with dollop of Cool Whip.
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