Pineapple Pecan Pie

6 ingredients
2 steps

Ingredients

  • 1/2 c. butter, melted
  • 1 c. sugar
  • 2 eggs, well beaten
  • 4 Tbsp. flour
  • 1 small (8 oz.) can pineapple
  • 3/4 c. pecans

Directions

  1. 1
    Mix together and pour in unbaked pie shell.
  2. 2
    Bake at 300° until done. Makes 1 (9-inch) pie.

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