Pineapple Pie

5 ingredients
3 steps

Ingredients

  • 1 container Cool Whip
  • 1 can Eagle Brand milk
  • 2 cans crushed pineapple, drained
  • 7 tsp. lemon juice
  • 2 graham cracker pie shells

Directions

  1. 1
    Whip 1 can of Eagle Brand milk, lemon juice and Cool Whip together.
  2. 2
    Add pineapple.
  3. 3
    Fill pie shells and chill 2 hours.

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