Pineapple Pumpkin Muffins

12 ingredients
5 steps

Ingredients

  • 1/2 c. pumpkin
  • 1 large egg
  • 1/2 c. milk
  • 1/2 stick butter, melted
  • 1/2 c. drained crushed pineapple
  • 2 tsp. baking powder
  • 1 1/2 c. sifted flour
  • 2/3 c. sugar
  • 3/4 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/4 c. brown sugar

Directions

  1. 1
    In a large bowl, combine egg, pumpkin, milk, butter, pineapple, flour, sugar and spices; mix well.
  2. 2
    Spoon batter into buttered muffin tins.
  3. 3
    Fill almost to the top.
  4. 4
    Sprinkle with brown sugar.
  5. 5
    Bake at 425° for 20 to 25 minutes.

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