Pineapple Salad

6 ingredients
4 steps

Ingredients

  • 1 (No. 2 size) can chunk pineapple
  • 3 medium apples, peeled and chopped
  • 1 c. grated Cheddar
  • 1/4 c. nuts or more
  • 1/2 c. sugar
  • 2 Tbsp. flour

Directions

  1. 1
    Drain pineapple and use juice with 1/2 cup sugar and 2 tablespoons flour added.
  2. 2
    Cook until thick.
  3. 3
    Pour over other ingredients.
  4. 4
    Cool in refrigerator.

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