Pineapple Salad
7 ingredients
5 steps
Ingredients
- 1 (20 oz.) can pineapple chunks
- 2 Tbsp. flour
- 2 doz. marshmallows
- 6 Tbsp. sugar
- 1 Tbsp. margarine
- 1 c. nut meats
- 2 eggs, beaten
Directions
-
1Drain juice from pineapple; add sugar, flour, beaten eggs and margarine.
-
2Cook until thick.
-
3Let cool slightly; pour over pineapple, nuts and marshmallows.
-
4Serve cold.
-
5Serves 5.
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