Pineapple Sheet Cake

8 ingredients
6 steps

Ingredients

  • 4 c. flour
  • 2 tsp. salt
  • 1 c. shortening
  • 2 eggs
  • 3/4 c. sugar
  • 2 tsp. soda (baking)
  • 1 c. sour cream
  • 2 tsp. vanilla

Directions

  1. 1
    Cream together sugar and shortening; add other ingredients to form a soft dough.
  2. 2
    Press 3/4 of the dough in a cookie sheet going up the sides with the dough.
  3. 3
    Spread on any kind of canned pie filling.
  4. 4
    I like pineapple.
  5. 5
    Make strips with the remaining dough and press across top.
  6. 6
    Bake at 350° for 35 to 40 minutes.

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