Pineapple Strip Pie

12 ingredients
7 steps

Ingredients

  • 5 c. flour
  • 2 c. Crisco
  • 1 tsp. salt
  • 3/4 c. milk
  • 1 large and 1 small can crushed pineapple
  • 1 1/4 c. sugar
  • 7 Tbsp. tapioca
  • 1 Tbsp. lemon juice
  • 2 c. confectioners sugar
  • 3 oz. cream cheese
  • 3 to 4 Tbsp. milk
  • 1/2 tsp. vanilla

Directions

  1. 1
    Mix first 4 ingredients together.
  2. 2
    Roll out half and line cookie sheet.
  3. 3
    Reserve half for top.
  4. 4
    Mix pineapple, sugar, tapioca and lemon juice together.
  5. 5
    Spread on dough.
  6. 6
    Roll out; reserve half and cut into strips for top crust.
  7. 7
    Bake until light brown; cool.

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